


Cabernet Sauvignon Essig, im Holzfass gereift, FORVM, 250 ml
Marsoni
M251S
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Friday, May 29
Cabernet Sauvignon Essig, im Holzfass gereift, FORVM, 250 mlFORVM V. Agridulce de Cabernet Sauvignon ist eine limitierte spanische Spezialitt, die bis zur Reife in Eichenholzfssern lagert. Sein Bouquet ist mild und ausgewogen krftig. Hervorragend zu Fleischgerichten sowie in der kalten Kche. Die Essige von FORVM sind in der gehobenen Gastronomie auf der ganzen Welt bekannt und fester Bestandteil des Mens bei der Verleihung des Nobelpreises in Stockholm. FORVM Essige sind ungefiltert, daher ist der Bodensatz
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